Monday, December 7, 2009

Today's sweet treat


I'm in a baking mood...and although this doesn't take much 'baking', it's a great holiday treat to make!

1 package chocolate almond bark
1 can of salted spanish peanuts

melt the bark and stir in the peanuts. place on lined cookie sheets and freeze until hardened. enjoy!

I'm making Paula Dean's Oatmeal cookies with brown butter frosting tomorrow! Stay tuned!

2 comments:

Anonymous said...

This looks so easy and yummy!
I'm going to steal it and make it, while I'm stuck inside in the rain!

Anonymous said...

Looks like someone is getting some inspiration from their sister. ;o)

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